MENU

Catfish Filet Platter with Cole Slaw and French Fries $9.00*

Lunch Platter with Your Choice of 1 Meat and 2 Sides $8.00*

Monday/Tuesday

ENTREES

Chicken & Dumplings

Fried Chicken

Baked Chicken

Fried Fish

Smothered Pork Chops

VEGETABLES

Green Beans

Cabbage

Succotash

Yams

Brown Beans

Mashed Potatoes

Wednesday

ENTREES

Meat Loaf

Fried Chicken

Baked Chicken

Fried Fish

Neck Bones

VEGETABLES

Broccoli/Cheese

Cabbage

Green Beans

Yams

Brown Beans

Mashed Potatoes

Thursday

ENTREES

Smothered Chicken

Fried Chicken

Calf’s Liver

Fried Fish

VEGETABLES

Black-Eyed Peas

Yams

Green Beans

Rice & Gumbo

Chicken Pasta

Cabbage

Friday

ENTREES

Baked Chicken

Fried Chicken

Turkey Wings

Fried Fish

VEGETABLES

Mac & Cheese

Black-Eyed Peas

Green Beans

Yams

Cabbage

Dressing

SANDWICHES (All sandwiches served with fries)

Berdia’s Hamburger Basket (Bacon +50¢)

Berdia’s Cheeseburger Basket (Bacon +50¢)

Philly Cheese Steak

Catfish Filets Basket (with fries & cole slaw)

Catfish Steaks Basket (with fries & cole slaw)

Veggie Plate (3 veggies & a muffin)

$6.00

$6.50

$7.00

$9.00

$8.00

$7.00

SALADS

Grilled Chicken Salad

Garden Salad

$7.50

$5.50

BEVERAGES

DESSERTS

Iced Tea (free refills)

Coffee (free refills)

Bottled Drinks

Bottled Water

Fountain Drinks

$1.00

$1.00

$1.50

$1.25

$1.50

All Desserts $2.50

with Ice Cream $3.50

*Prices subject to change due to market changes.

RESTAURANT & CATERING: 870.536.4293  |  FAX: 870.540.0979  |  EMAIL: griderrestaurant@gmail.com

When frequent travelers want to track down a good meal, they always find out where the locals go. We’re proud to say that the locals in Pine Bluff love Grider Field Restaurant for a heart-warming, rib-sticking plateful of home-cooked goodness.

Located within the terminal building, the restaurant atmosphere is positively spic-and span, comfortable but not fancy, and you’ll be dining with everyone from corporate executives to hard-working regular Joes and Janes. You’ll swear our manager, Berdia Monson stole your mama’s recipes for everything from fried chicken to apple pie. (Add ice cream; it’s worth it!)

Open Monday through Friday, 11:00AM - 2:00PM

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★★★★★“Stopped in on our way to and from New Orleans. We planned our stops to coincide with the times the cafe was open. Best food we had on our trip including all the restaurants in the quarter. Had to wait for fried chicken but the wait was worth it. Popular place! Try the corn muffin drowned in sweet potato syrup... Best dessert!  

PS: Fuel prices and setup are excellent too.

– Herb H., August 8, 2016

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★★★★★“We were lucky that cafe was open when we stopped to refuel. Excellent catfish and very nice folks. This is very good stop.”

– Thomas D., June 18, 2016

Grider Field Restaurant